Chocolate Zucchini Cake

   Chocolate Zucchini cake is my favorite. It is moist, chocolaty and delicious. This is a recipe I have been making for years and came from my Mom's recipe stash.
    We have put a new twist on this dessert. Slathered with sweet strawberries and fluffy whipped cream makes this a decadent concoction.

Chocolate Zucchini Cake

 

1/2 Cup Butter

1 3/4 Cup Sugar

1 tsp. Vanilla

1/2 Cup Oil

2 Eggs

1/2 Cup Sour Milk

2 1/2 Cups Flour

1 Tbs. Baking Soda

1/2 tsp. Cloves

4 Tbs. Cocoa

1/2 tsp. Cinnamon

1/2 tsp. Salt

2 Cups Diced Zucchini

1/4 Cup Chopped Nuts

1/4 Cup Semi-Sweet Choc. Chip

 

 

Cream butter, oil & sugar. Add eggs, vanilla & sour milk. Sift dry ingredients. Blend with creamed mixture. Stir in zucchini. Sprinkle with chocolate chips & nuts. Bake in greased & floured 9x13" pan @ 325 for 45 min.

 

When cooled add strawberries, whipped cream & enjoy!